Coastal Crunch's Protein Falafel are a modern twist on traditional falafels as they are made primarily with lupin (65%), making them a low-carb, gluten-free delight.

Infused with parsley, sea salt, garlic, coriander, chilli, and pepper, these falafels are moist, flavoursome, and perfect for a health-conscious treat.

Perfect when pan fried in a bit of olive oil to get the perfect balance of a crunchy exterior and a soft inside. Wheat-free, dairy-free, and vegan, these falafels are an ideal choice for those embracing a plant-based lifestyle.

Available in 550g pack (20 falafels) from selected Retail Stockists.

Ingredients:

Lupin (65%), onion, chickpea, parsley, rice bran oil, sea salt, garlic, coriander, chilli, baking powder, citric acid, pepper.

Contains: lupin